CTA 2023 Annual Luncheon: Topic: “Global Warming: the Cold, Hard Facts”
Featured Speaker: Greg Wrightstone, Exec Dir of CO2 Coalition
Also speaking: Arthur Purves – FCTA president: “Solutions for Fairfax County”
When: Sat Oct 14, 11:30am-2pm,
Where: P.J.Skidoos Restaurant, 9908 Fairfax Blvd (Rt 50) / Fairfax, VA
— Meal $27; salad $5 extra (cash or check)
1. Grilled Lemon Chicken Breast, rice pilaf, green beans
2. London Broil with mushroom wine sauce, mashed potatoes, green beans
3. Fresh Broiled Salmon, red potatoes, green beans
4. Garden Pasta – a vegetarian dish
(Includes bread, butter, iced or hot tea, or coffee; dessert not included.)
RSVP: luncheon@fcta.org with meal and salad option(s), before Oct 9
